Pre-heat oven to 425F
Mix up the flax seed, almond meal, parmesan, nutritional yeast and salt. In another bowl add just the blanched almond flour (or if your using coconut flour) and set aside.
Whip up your eggs really good. You will start with putting your cut up mozzarella sticks in the blanched almond flour (or coconut flour) and get them coated and than take one at a time and put the cheese in the eggs to coat and lastly put in bread mixture and coat.
Place them out on baking sheet covered with parchment paper and put in oven at 425 degrees for about 10 minutes.
all the batter should make 18-20 sticks
