Keto No Potato Salad
Ingredients
- 1 Cauliflower small
- 1 Tbsp Apple Cider vinegar
- 1/2 Cup Sour Cream
- 1/4 Cup Mayonnaise
- 1 Tbsp Mustard substitute Dijon or whole grain mustard
- 1/2 Red onion finely chopped (about 1/2 cup)
- 3 Celery Stalks finely chopped (about 1/2 cup)
- 1 Dill Pickle finely chopped (about 1/3 cup)
- 5 Hard-boiled eggs peeled and chopped
- 1/4 cup Chopped fresh herbs parsley, dill, chives, tarragon
- Salt and freshly ground black pepper
Instructions
- For the cauliflower you want to boil until soft like fork soft and hard boil your eggs.
- I cooled the eggs and the cauliflower at the same time in ice water to help it cool. Apple cider vinegar helps it not have that cauliflower taste so I put in a splash in while cooling along with a sprinkle of salt.
- Put together all the other ingredients in a bowl and mix than add the cauliflower and chopped eggs in and mix.